Click headings below for category list view, or individual wines for full tasting notes, awards, and varietal info.
- Full wine list
- Semillon Sauvignon Blanc 2012
- Semillon 2010 SOLD OUT
- Chardonnay 2011
- Verdelho 2011 SOLD OUT
- Viognier 2011
- Chenin 2012
- Classic White 2012
- Chenin 2012 Six Pack
- Classic White 2012 Six Pack
- Late Picked Verdelho 2010
- Late Picked Semillon 2010
- Tintanello 2006
- Merlot 2008
- Cabernet Merlot 2011
- Cabernet Sauvignon 2010 SOLD OUT
- Shiraz 2001
- Shiraz 2006
- Pinot Noir 2007
- Pinot Noir 2011
- Merlot 2011
- Merlot 2011 Six Pack
- Fuchsia 2012
- White Fuchsia 2011
- Muscat a Pink 2010
- Cerise 2009
- PF White 2011
- PF Red 2011
- Fortis 2008 (Vintage Port) (500ml)
- Pale Gold 2010
- Garnet 2010 (500ml)
- Very Special Old Muscat (500ml)
- Three Hills Eva Marie 2012
- Three Hills Chardonnay 2009
- Three Hills Grenache Shiraz Mataro 2011
- Three Hills Grenache 2007
- Three Hills Cabernet Franc 2008
- Three Hills Petit Verdot 2007
- Three Hills Malbec 2010
- Three Hills Nebbiolo 2010
- Three Hills Merlot 2009
- Three Hills Charles Andreas 2004
- Three Hills Shiraz 2004
- Three Hills Sangiovese 2010
- Art series
- Happs Dry Whites
- Off Dry & Sweet Whites
- Happs Pinks
- Happs Preservative Free
- Happs Reds
- Happs Fortifieds
- Three Hills Ultra Premium
- Six at the Flavour Frontier
- Three Hills Eva Marie 2012
- Three Hills Chardonnay 2009
- Three Hills Grenache Shiraz Mataro 2011
- Three Hills Grenache 2007
- Three Hills Cabernet Franc 2008
- Three Hills Petit Verdot 2007
- Three Hills Malbec 2010
- Three Hills Nebbiolo 2010
- Three Hills Merlot 2009
- Three Hills Charles Andreas 2004
- Three Hills Shiraz 2004
- Three Hills Sangiovese 2010
- Sampler and pre-packs
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Happs is synonymous with a very special wine we call Fuchsia. It is a very popular rose’ style with obvious sweetness and an attractive spritz that we have been making for over 20 years. It has recently occurred to us that not all wine drinkers choose to drink pink and these consumers might enjoy a white version of Fuchsia. Hence the birth of White Fuchsia! We have made this wine in exactly the same fashion as Fuchsia however we have made it exclusively from white grape varieties – hence White Fuchsia. The fermentation is carried out in stainless steel tanks at a low temperature with the fermentation being arrested at the appropriate sugar level. We rely on very cold temperatures to stop the activity of the fermenting yeast such that residual grape sugars and some of the original grape flavours are retained in the wine. From the stage where the fermentation is stopped until the wine reaches the bottle, it is kept cold. It therefore retains much of the carbon dioxide that is natural to newly fermented wine. This is an important feature of the style and assists its longevity. The grapes used are predominantly Viognier and Verdelho. |
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Customer Reviews:deb72 (Thursday, 16 May 2013)Rating:
Petalh (Monday, 04 June 2012) Rating:
Misterxt (Thursday, 31 May 2012) Rating:
medicalmarcus (Monday, 19 September 2011) Rating:
maklck (Sunday, 29 May 2011) Rating:
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